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the<00:00:00.359><c> meat</c><00:00:00.539><c> of</c><00:00:00.659><c> the</c><00:00:00.719><c> future</c><00:00:00.900><c> will</c><00:00:01.260><c> likely</c><00:00:01.500><c> be</c>

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the meat of the future will likely be
 

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the meat of the future will likely be
lab-grown<00:00:02.639><c> compared</c><00:00:03.330><c> to</c><00:00:03.540><c> our</c><00:00:03.629><c> conventional</c>

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lab-grown compared to our conventional
 

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lab-grown compared to our conventional
methods<00:00:04.620><c> of</c><00:00:04.830><c> getting</c><00:00:05.069><c> meat</c><00:00:05.430><c> on</c><00:00:05.580><c> the</c><00:00:05.700><c> table</c>

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methods of getting meat on the table
 

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methods of getting meat on the table
lab-grown<00:00:06.690><c> meat</c><00:00:06.870><c> which</c><00:00:07.470><c> debuted</c><00:00:07.919><c> in</c><00:00:08.040><c> 2013</c>

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lab-grown meat which debuted in 2013
 

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lab-grown meat which debuted in 2013
doesn't<00:00:09.480><c> involve</c><00:00:09.719><c> slaughtering</c><00:00:10.260><c> of</c><00:00:10.530><c> animals</c>

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doesn't involve slaughtering of animals
 

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doesn't involve slaughtering of animals
nor<00:00:11.519><c> does</c><00:00:11.670><c> it</c><00:00:11.700><c> require</c><00:00:12.030><c> as</c><00:00:12.360><c> many</c>

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nor does it require as many
 

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nor does it require as many
environmental<00:00:13.200><c> resources</c><00:00:13.880><c> compared</c><00:00:14.880><c> to</c>

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environmental resources compared to
 

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environmental resources compared to
other<00:00:15.120><c> livestock</c><00:00:15.389><c> raising</c><00:00:16.080><c> cows</c><00:00:16.500><c> required</c><00:00:17.070><c> 28</c>

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other livestock raising cows required 28
 

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other livestock raising cows required 28
times<00:00:18.150><c> more</c><00:00:18.480><c> land</c><00:00:18.779><c> and</c><00:00:19.109><c> 11</c><00:00:19.830><c> times</c><00:00:20.010><c> more</c><00:00:20.460><c> water</c>

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times more land and 11 times more water
 

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times more land and 11 times more water
the<00:00:21.210><c> World</c><00:00:21.449><c> Wildlife</c><00:00:21.750><c> Fund</c><00:00:22.410><c> adds</c><00:00:22.710><c> that</c><00:00:23.250><c> beef</c>

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the World Wildlife Fund adds that beef
 

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the World Wildlife Fund adds that beef
production<00:00:23.880><c> drives</c><00:00:24.560><c> 25%</c><00:00:25.560><c> of</c><00:00:25.740><c> global</c><00:00:26.160><c> land</c><00:00:26.400><c> use</c>

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production drives 25% of global land use
 

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production drives 25% of global land use
and<00:00:26.939><c> forestry</c><00:00:27.539><c> emissions</c><00:00:27.990><c> and</c><00:00:28.260><c> in</c><00:00:28.650><c> the</c><00:00:28.740><c> near</c>

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and forestry emissions and in the near
 

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and forestry emissions and in the near
future<00:00:29.130><c> lab-grown</c><00:00:29.730><c> meat</c><00:00:29.880><c> is</c><00:00:30.330><c> going</c><00:00:30.510><c> to</c><00:00:30.599><c> be</c>

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future lab-grown meat is going to be
 

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future lab-grown meat is going to be
cheaper<00:00:30.900><c> faster</c><00:00:31.740><c> and</c><00:00:32.009><c> more</c><00:00:32.279><c> environmentally</c>

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cheaper faster and more environmentally
 

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cheaper faster and more environmentally
friendly<00:00:33.000><c> to</c><00:00:33.450><c> produce</c><00:00:33.719><c> for</c><00:00:33.989><c> a</c><00:00:34.020><c> growing</c>

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friendly to produce for a growing
 

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friendly to produce for a growing
population<00:00:34.730><c> but</c><00:00:35.730><c> how</c><00:00:35.910><c> exactly</c><00:00:36.329><c> does</c><00:00:36.570><c> one</c><00:00:36.630><c> grow</c>

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population but how exactly does one grow
 

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population but how exactly does one grow
meat<00:00:37.170><c> in</c><00:00:37.380><c> a</c><00:00:37.500><c> lab</c><00:00:38.660><c> the</c><00:00:39.660><c> process</c><00:00:40.079><c> isn't</c><00:00:40.290><c> as</c><00:00:40.590><c> weird</c>

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meat in a lab the process isn't as weird
 

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meat in a lab the process isn't as weird
as<00:00:40.950><c> you</c><00:00:41.070><c> might</c><00:00:41.219><c> think</c>

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as you might think
 

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as you might think
currently<00:00:42.210><c> the</c><00:00:42.629><c> most</c><00:00:42.870><c> successful</c><00:00:43.410><c> method</c>

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currently the most successful method
 

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currently the most successful method
involves<00:00:44.399><c> harvesting</c><00:00:44.969><c> stem</c><00:00:45.360><c> cells</c><00:00:45.629><c> from</c><00:00:45.840><c> cows</c>

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involves harvesting stem cells from cows
 

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involves harvesting stem cells from cows
stem<00:00:47.010><c> cells</c><00:00:47.340><c> are</c><00:00:47.670><c> the</c><00:00:47.700><c> building</c><00:00:48.059><c> blocks</c><00:00:48.300><c> of</c>

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stem cells are the building blocks of
 

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stem cells are the building blocks of
essentially<00:00:49.050><c> everything</c><00:00:49.710><c> from</c><00:00:50.219><c> muscles</c><00:00:50.579><c> to</c>

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essentially everything from muscles to
 

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essentially everything from muscles to
organs<00:00:51.239><c> from</c><00:00:51.960><c> which</c><00:00:52.230><c> muscle</c><00:00:52.739><c> tissue</c><00:00:52.949><c> is</c>

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organs from which muscle tissue is
 

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organs from which muscle tissue is
harvested<00:00:53.760><c> from</c><00:00:54.210><c> the</c><00:00:54.329><c> live</c><00:00:54.539><c> animal</c><00:00:54.989><c> in</c><00:00:55.170><c> what</c>

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harvested from the live animal in what
 

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harvested from the live animal in what
is<00:00:55.410><c> said</c><00:00:55.739><c> to</c><00:00:56.039><c> be</c><00:00:56.129><c> a</c><00:00:56.160><c> harmless</c><00:00:56.520><c> painless</c>

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is said to be a harmless painless
 

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is said to be a harmless painless
procedure<00:00:57.920><c> the</c><00:00:58.920><c> tissue</c><00:00:59.160><c> is</c><00:00:59.340><c> made</c><00:00:59.520><c> up</c><00:00:59.670><c> of</c>

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procedure the tissue is made up of
 

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procedure the tissue is made up of
muscle<00:01:00.059><c> and</c><00:01:00.359><c> fat</c><00:01:00.390><c> cells</c><00:01:00.870><c> which</c><00:01:01.320><c> the</c>

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muscle and fat cells which the
 

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muscle and fat cells which the
scientists<00:01:02.010><c> separate</c><00:01:02.399><c> from</c><00:01:02.699><c> one</c><00:01:02.820><c> another</c>

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scientists separate from one another
 

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scientists separate from one another
what<00:01:03.449><c> we</c><00:01:03.600><c> need</c><00:01:03.870><c> are</c><00:01:03.899><c> the</c><00:01:04.170><c> muscles</c><00:01:04.589><c> which</c><00:01:04.920><c> are</c>

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what we need are the muscles which are
 

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what we need are the muscles which are
then<00:01:05.280><c> dissected</c><00:01:05.939><c> and</c><00:01:06.180><c> cultured</c><00:01:06.750><c> cell</c>

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then dissected and cultured cell
 

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then dissected and cultured cell
culturing<00:01:08.130><c> is</c><00:01:08.400><c> where</c><00:01:08.610><c> a</c><00:01:08.820><c> cell</c><00:01:09.060><c> is</c><00:01:09.210><c> removed</c>

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culturing is where a cell is removed
 

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culturing is where a cell is removed
from<00:01:09.720><c> a</c><00:01:09.810><c> plant</c><00:01:10.110><c> or</c><00:01:10.320><c> animal</c><00:01:10.530><c> and</c><00:01:10.979><c> then</c><00:01:11.130><c> put</c><00:01:11.580><c> into</c>

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from a plant or animal and then put into
 

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from a plant or animal and then put into
a<00:01:11.909><c> favorable</c><00:01:12.510><c> artificial</c><00:01:13.290><c> environment</c>

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a favorable artificial environment
 

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a favorable artificial environment
usually<00:01:14.520><c> some</c><00:01:14.790><c> type</c><00:01:15.000><c> of</c><00:01:15.060><c> substrate</c><00:01:15.689><c> that</c>

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usually some type of substrate that
 

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usually some type of substrate that
supplies<00:01:16.320><c> essential</c><00:01:16.890><c> nutrients</c><00:01:17.520><c> like</c><00:01:17.759><c> amino</c>

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supplies essential nutrients like amino
 

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supplies essential nutrients like amino
acids<00:01:18.630><c> and</c><00:01:18.780><c> carbohydrates</c><00:01:18.990><c> to</c><00:01:19.740><c> grow</c><00:01:19.920><c> all</c><00:01:20.610><c> it</c>

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acids and carbohydrates to grow all it
 

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acids and carbohydrates to grow all it
takes<00:01:21.090><c> is</c><00:01:21.360><c> just</c><00:01:21.420><c> one</c><00:01:21.659><c> singular</c><00:01:22.439><c> muscle</c><00:01:22.770><c> stem</c>

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takes is just one singular muscle stem
 

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takes is just one singular muscle stem
cell<00:01:23.310><c> to</c><00:01:23.520><c> grow</c><00:01:23.670><c> up</c><00:01:23.820><c> to</c><00:01:23.970><c> 1</c><00:01:24.180><c> trillion</c><00:01:24.600><c> muscle</c>

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cell to grow up to 1 trillion muscle
 

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cell to grow up to 1 trillion muscle
cells<00:01:25.409><c> the</c><00:01:26.280><c> newly</c><00:01:26.610><c> grown</c><00:01:26.790><c> muscle</c><00:01:27.180><c> cells</c>

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cells the newly grown muscle cells
 

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cells the newly grown muscle cells
naturally<00:01:27.960><c> merge</c><00:01:28.200><c> together</c><00:01:28.470><c> to</c><00:01:28.799><c> form</c><00:01:29.280><c> tiny</c>

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naturally merge together to form tiny
 

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naturally merge together to form tiny
Myo<00:01:30.090><c> tubes</c><00:01:30.479><c> which</c><00:01:31.320><c> are</c><00:01:31.439><c> then</c><00:01:31.619><c> placed</c><00:01:31.979><c> in</c><00:01:32.280><c> a</c>

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Myo tubes which are then placed in a
 

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Myo tubes which are then placed in a
ring<00:01:32.659><c> the</c><00:01:33.659><c> muscle</c><00:01:33.990><c> cells</c><00:01:34.200><c> tendency</c><00:01:34.680><c> to</c>

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ring the muscle cells tendency to
 

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ring the muscle cells tendency to
contract<00:01:35.060><c> frequently</c><00:01:36.060><c> it</c><00:01:36.450><c> causes</c><00:01:36.900><c> them</c><00:01:37.020><c> to</c>

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contract frequently it causes them to
 

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contract frequently it causes them to
grow<00:01:37.320><c> into</c><00:01:37.799><c> a</c><00:01:37.829><c> small</c><00:01:38.130><c> strand</c><00:01:38.460><c> of</c><00:01:38.820><c> muscle</c>

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grow into a small strand of muscle
 

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grow into a small strand of muscle
tissue<00:01:39.380><c> the</c><00:01:40.380><c> muscle</c><00:01:40.680><c> tissue</c><00:01:40.890><c> tubes</c><00:01:41.340><c> are</c><00:01:41.640><c> then</c>

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tissue the muscle tissue tubes are then
 

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tissue the muscle tissue tubes are then
layered<00:01:42.150><c> together</c><00:01:42.420><c> to</c><00:01:42.810><c> form</c><00:01:43.049><c> a</c><00:01:43.140><c> hamburger</c>

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layered together to form a hamburger
 

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layered together to form a hamburger
shape<00:01:43.979><c> one</c><00:01:44.490><c> muscle</c><00:01:45.180><c> cell</c><00:01:45.420><c> has</c><00:01:45.689><c> potential</c><00:01:46.170><c> to</c>

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shape one muscle cell has potential to
 

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shape one muscle cell has potential to
turn<00:01:46.500><c> into</c><00:01:46.649><c> one</c><00:01:46.890><c> trillion</c><00:01:47.460><c> muscle</c><00:01:47.880><c> tissue</c>

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turn into one trillion muscle tissue
 

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turn into one trillion muscle tissue
strands<00:01:48.630><c> which</c><00:01:49.290><c> is</c><00:01:49.439><c> a</c><00:01:49.470><c> lot</c><00:01:49.740><c> of</c><00:01:50.009><c> burgers</c><00:01:50.630><c> the</c>

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strands which is a lot of burgers the
 

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strands which is a lot of burgers the
lab<00:01:51.840><c> drone</c><00:01:52.110><c> hamburgers</c><00:01:52.590><c> don't</c><00:01:52.860><c> quite</c><00:01:53.189><c> look</c>

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lab drone hamburgers don't quite look
 

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lab drone hamburgers don't quite look
like<00:01:53.880><c> normal</c><00:01:54.119><c> hamburgers</c><00:01:54.780><c> and</c><00:01:55.020><c> are</c><00:01:55.380><c> much</c>

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like normal hamburgers and are much
 

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like normal hamburgers and are much
paler<00:01:55.950><c> in</c><00:01:55.979><c> color</c><00:01:56.340><c> and</c><00:01:56.549><c> blander</c><00:01:57.060><c> in</c><00:01:57.180><c> taste</c><00:01:57.509><c> but</c>

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paler in color and blander in taste but
 

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paler in color and blander in taste but
as<00:01:58.259><c> scientists</c><00:01:58.829><c> point</c><00:01:59.040><c> out</c><00:01:59.189><c> that</c><00:01:59.520><c> blander</c>

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as scientists point out that blander
 

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as scientists point out that blander
taste<00:02:00.420><c> is</c><00:02:00.689><c> a</c><00:02:00.719><c> fair</c><00:02:01.049><c> trade</c><00:02:01.380><c> for</c><00:02:01.710><c> an</c><00:02:01.770><c> efficient</c>

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taste is a fair trade for an efficient
 

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taste is a fair trade for an efficient
way<00:02:02.369><c> to</c><00:02:02.399><c> create</c><00:02:02.790><c> protein</c><00:02:03.360><c> and</c><00:02:03.600><c> feed</c><00:02:04.229><c> the</c>

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way to create protein and feed the
 

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way to create protein and feed the
world's<00:02:04.710><c> growing</c><00:02:04.950><c> population</c><00:02:05.180><c> the</c><00:02:06.180><c> price</c><00:02:06.479><c> of</c>

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world's growing population the price of
 

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world's growing population the price of
lab-grown<00:02:07.099><c> hamburgers</c><00:02:08.099><c> has</c><00:02:08.520><c> already</c><00:02:08.789><c> dropped</c>

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lab-grown hamburgers has already dropped
 

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lab-grown hamburgers has already dropped
from<00:02:09.330><c> three</c><00:02:09.539><c> hundred</c><00:02:09.629><c> and</c><00:02:09.869><c> twenty</c><00:02:10.140><c> five</c>

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from three hundred and twenty five
 

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from three hundred and twenty five
thousand<00:02:10.770><c> dollars</c><00:02:11.160><c> to</c><00:02:11.370><c> just</c><00:02:12.060><c> over</c><00:02:12.390><c> eleven</c>

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thousand dollars to just over eleven
 

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thousand dollars to just over eleven
dollars

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dollars
 

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dollars
paty<00:02:13.790><c> while</c><00:02:14.330><c> it</c><00:02:14.510><c> is</c><00:02:14.630><c> still</c><00:02:14.750><c> pricey</c><00:02:15.230><c> compared</c>

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paty while it is still pricey compared
 

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paty while it is still pricey compared
to<00:02:16.040><c> a</c><00:02:16.070><c> Big</c><00:02:16.310><c> Mac</c><00:02:16.340><c> which</c><00:02:17.000><c> costs</c><00:02:17.450><c> four</c><00:02:17.750><c> dollars</c>

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to a Big Mac which costs four dollars
 

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to a Big Mac which costs four dollars
and<00:02:18.380><c> 79</c><00:02:18.770><c> cents</c><00:02:19.220><c> on</c><00:02:19.460><c> average</c><00:02:19.640><c> the</c><00:02:20.330><c> price</c><00:02:20.600><c> will</c>

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and 79 cents on average the price will
 

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and 79 cents on average the price will
likely<00:02:21.050><c> drop</c><00:02:21.410><c> in</c><00:02:21.590><c> the</c><00:02:21.680><c> future</c><00:02:21.860><c> as</c><00:02:22.220><c> production</c>

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likely drop in the future as production
 

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likely drop in the future as production
methods<00:02:23.030><c> are</c><00:02:23.150><c> streamlined</c><00:02:23.660><c> meaning</c><00:02:24.320><c> that</c>

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methods are streamlined meaning that
 

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methods are streamlined meaning that
more<00:02:24.830><c> likely</c><00:02:25.070><c> than</c><00:02:25.400><c> not</c><00:02:25.430><c> lab-grown</c><00:02:26.210><c> meat</c><00:02:26.360><c> will</c>

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more likely than not lab-grown meat will
 

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more likely than not lab-grown meat will
be<00:02:27.050><c> on</c><00:02:27.170><c> your</c><00:02:27.320><c> dinner</c><00:02:27.500><c> plate</c><00:02:27.770><c> in</c><00:02:28.070><c> the</c><00:02:28.340><c> near</c>

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be on your dinner plate in the near
 

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be on your dinner plate in the near
future